How to open the escrow class and what are the conditions (investment and procedures for the escrow class)

School is about to start. Some Xining citizens are planning to open a lunch break near the school in Chengzhong District, which specializes in providing meals and lunch break services for primary and middle school students. Through the Evening News, they want to know what conditions are required for lunch break classes?

Recently, the reporter learned from the Chengzhong District Market Supervision and Administration Bureau that the lunch break is a “small table”. According to the provisions of the “Implementation Plan for the Record and Registration Management of Standardized ”Small Dining Tables“ in Urban Areas formulated by Urban Areas, ”Small dining Tables" refer to places where citizens, legal persons or other organizations operate in fixed places for profit and provide catering services and lunch break accommodation for primary and middle school students.

When the operator of the ”small dining table" applies for registration for the record, he shall submit the following information to the market supervision and administration department：

A copy of the business license within the validity period, the application form for the record and registration of the "small dining table”; a housing lease contract (indicating the lease term), a real estate certificate (indicating the area of the business premises), and a copy of the landlord's ID card; a valid health certificate for employees, a copy of the food safety training certificate; a sound food safety management system; a business premises adapted to the scaleAnd schematic diagrams and descriptions of equipment layout, processing flow, sanitation facilities, etc.

The “small dining table” registered for the record shall meet the following standards：

1. There are fixed places, more than 25 meters away from pollution sources such as dry toilets and fixed garbage dumps (stations), and they must not be located in basements or semi-basements, and must not be used for daily life. There are no areas in the business premises where live birds and animals are kept in captivity or slaughtered.

2. The "small dining table” should be located below the third floor of the building. The building should meet the structural safety requirements and must not be an industrial plant, basement, storage building or illegal building. The construction area of the “small dining table” venue should be more than 100 square meters, the area of the dining venue should be less than 50 square meters, and the per capita construction area of lunch students should be more than 4 square meters.

3. The "small dining table” shall be staffed according to the number of lunch-care students. If there are less than 25 lunch-care students, it shall be staffed with more than 2 staff; for every additional 10 lunch-care students, 1 staff member shall be added accordingly.

4. In accordance with the work requirements of “Ming Kitchen bright stove”, the “small dining table” should install monitoring equipment, connect with the electronic supervision platform of the market supervision and administration department, and build a “sunshine Kitchen”.

5. The food processing area is a separate compartment, with separate cooking and dining utensils cleaning and disinfection function rooms. The size and quantity of cleaning, disinfection, and cleaning equipment and facilities should be able to meet the needs. The sink for the cleaning and disinfection of catering utensils should be dedicated and separated from the sink for the cleaning of food raw materials, cleaning utensils, tools and containers that come into contact with non-directly imported food. There should be at least 1 raw material cleaning pool and 2 tableware and tool cleaning pools in the kitchen (All use centralized disinfection of tableware, only cleaning tools are required, 1 pool can be reduced; if chemical disinfection is used, 1 pool needs to be added or equipped with a disinfection soaking container).

I have told you what family-style childcare is before, and today I will tell you what to prepare if you want to start a family-style childcare.

First of all, to meet the needs of standardized operations, it is necessary to apply for a business license that includes the business scope of “childcare services”. This is a must, and it is definitely not possible to operate without a license, right? Secondly, since we are caring for children, we must meet the needs of infant and young child care. According to different regions, the standards are different. Generally speaking, the park should be built on the 3rd floor or below, fire protection, lighting, noise, odor, outdoor, etc., there will be requirements. Finally, to meet the needs of high-quality operation, then we need to investigate the occupancy rate of the community, the number of infants and young children, the occupancy group, consumption habits, competitive product operation analysis, etc. in advance.

In this way, we can ensure that our park can be opened and students can be recruited. If you still have doubts in this regard, you can also send me a private message at any time.